Yeah, ok, third post today, but I just made a really nice meal:
Dice a chicken breast.
In a cup, mix:
2 tbsp tomato puree
2 tbsp soy sauce
2 tbsp dijon mustard
2 tbsp runny honey
1 tbsp olive oil.
Mix the chicken into this, and leave it for about half an hour. I guess you could leave it overnight in the fridge for extra flavour!
Heat up a pan, and plop the mix in.
The chicken should take about 15 mins to cook through.
Add mange tout peas for extra cruchiness (and fun!).
Serve with rice.
Eat.
Burp.
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